This afternoon, Beth made reservations for Jill, Katy, her, and me to go and enjoy "a fashionista's afternoon tea in the Caramel Room of the Berkeley Hotel in Knightsbridge. We got all dolled up and met in the lobby, and then sat down to enjoy a glass of champagne, caramel-pear tea, gourmet hors d'oeuvres, and "cakes and fancies" decorated in the latest fashions.
"PrĂȘt-a-Portea is a new concept in afternoon tea. It has been designed to add a creative twist to the classic elements of the traditional English afternoon tea, with the cakes and pastries inspired by the latest fashion season’s catwalk designs for the style conscious and with savouries in miniature mouthfuls for the figure conscious."
30 January 2007
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